You may have seen other coconut oils that claim to be cold pressed, but we've discovered a secret about other cold pressed coconut oil that they don't want you to know. Most "cold" pressed coconut oil is actually heated up to 120 degrees! While kept under "air conditioned" conditions to reduce heat, the friction created from the centrifuged process still raises the temperature of the coconut oil above what is considered "raw" (104°F).
Why Skinny Coconut Oil is different
Raw foodists finally have a truly raw, cold-pressed coconut oil that is "slow-pressed" and never heated. Our Nutralock System™ uses a low-friction air jack to apply, dehumidify, and extract the extra virgin coconut oil at room temperature. The oil is then filtered to remove impurities down to 5 microns leaving it white as snow, smooth, and eliminating the smokey, nutty smell that some coconut oils can have when they are heated.
Skinny Coconut Oil is raw coconut oil
Skinny Coconut Oil is extra-virgin, 100 percent pesticide free, all-natural, raw coconut oil that is cold pressed at room temperature, below 100°F and is perfect for use in raw diets. Most other "virgin coconut oils" are expeller-pressed or centrifuge-processed at temperatures above 120°F making the nutrient content of coconut oil poor. Not all cold-pressed coconut oil can be classified as raw coconut oil, but Skinny Coconut Oil with our Nutralock System™ is suitable for raw diets.